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italian cream soda - A vibrant raspberry Italian cream soda in a tall glass with whipped cream and a cherry.

Classic Italian Cream Soda

A refreshing, fizzy, and creamy beverage made with flavored syrup, club soda, and a splash of half-and-half.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale

2–3 tablespoons flavored syrup (e.g., raspberry, vanilla, or peach)
1 cup club soda or sparkling water
2 tablespoons half-and-half
Ice cubes (crushed or pebble ice preferred)
Whipped cream (optional garnish)
Maraschino cherry (optional garnish)

Instructions

Step 1: Fill a tall 16-ounce glass to the top with ice cubes.
Step 2: Pour 2 to 3 tablespoons of your preferred flavored syrup over the ice.
Step 3: Slowly pour the club soda into the glass, leaving about an inch of space at the top.
Step 4: Add the half-and-half slowly. For a layered look, pour it over the back of a spoon.
Step 5: Gently stir the mixture with a long spoon or straw to combine the flavors. Top with whipped cream and a cherry if desired.

Notes

Always add the cream last to prevent curdling with acidic fruit syrups.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers & Snacks
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 glass
  • Calories: 180
  • Sugar: 30g
  • Sodium: 45mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: italian cream soda, refreshing drink, homemade soda, creamy beverage, summer drink

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