Step 1: Preheat your oven to 400°F (200°C) or according to frozen fries package directions. If desired, lightly toss fries with olive oil and a pinch of salt. Arrange fries in a single layer on a baking sheet and bake for 20-25 minutes, or until golden brown and extra crispy.
Step 2: While fries are baking, heat a large skillet over medium-high heat. Add the ground beef and cook, breaking it up with a wooden spoon, until fully browned. Drain off any excess fat. Season the cooked beef with salt, black pepper, garlic powder, and onion powder, stirring to combine.
Step 3: Once fries are crispy, remove them from the oven. If using a different oven-safe dish, transfer the fries. Evenly spoon the seasoned ground beef over the hot fries. Sprinkle the shredded cheese generously over the beef and fries.
Step 4: Return the dish to the oven for 5-7 minutes, or until the cheese is completely melted and bubbly. For an extra golden top, you can broil for the last 1-2 minutes, watching carefully to prevent burning.
Step 5: Carefully remove the loaded fries from the oven. Generously drizzle with BBQ sauce. Add any desired optional toppings like chopped red onion, pickled jalapeños, or fresh cilantro. Serve immediately and enjoy!