Ingredients
3 oz (90ml) chilled Prosecco (dry or extra dry)
2 oz (60ml) Aperol (or other bitter orange aperitif)
1 oz (30ml) sparkling water or club soda
Ice cubes
1 orange slice, for garnish
Instructions
Step 1: Gather your ingredients and ensure your Prosecco is well-chilled. Have a large wine glass or goblet ready.
Step 2: Fill your chosen glass generously with ice cubes, almost to the top. This is crucial for keeping the spritz cold and preventing rapid dilution.
Step 3: Pour in 3 ounces (90ml) of chilled Prosecco over the ice. Pour gently to maintain its effervescence.
Step 4: Add 2 ounces (60ml) of Aperol directly over the Prosecco. Its vibrant color will blend beautifully.
Step 5: Top off the drink with 1 ounce (30ml) of sparkling water or club soda. Adjust to your taste preference for dilution and fizziness.
Step 6: Garnish your spritz with a fresh orange slice. A gentle stir can be given if desired, then serve immediately to enjoy its refreshing fizz.
Notes
For the best results, always use well-chilled ingredients and plenty of ice. Experiment with garnishes like olives or a lemon twist for a different flavor profile.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: How To
- Cuisine: Italian
Nutrition
- Serving Size: 1 drink (approx. 6 oz)
- Calories: 125 kcal
- Sugar: 10g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: spritz recipe, aperol spritz, italian cocktail, summer drink, prosecco cocktail, easy cocktail, refreshing drink, how to make spritz

