What does a Tahini Iced Latte with Maple taste like?

A Tahini Iced Latte with Maple offers a unique and complex flavor profile. It combines the rich, earthy, and slightly nutty notes of tahini with the warm, sweet caramel undertones of maple syrup. This blend is then complemented by the robust flavor of coffee, creating a drink that is creamy, subtly sweet, and incredibly satisfying without being overly sugary. The tahini adds a wonderful depth that makes it stand out from traditional lattes.

Can I make this Tahini Iced Latte with Maple dairy-free?

Absolutely! This Tahini Iced Latte with Maple recipe is naturally dairy-free when using plant-based milk. Oat milk and almond milk are highly recommended as they lend a fantastic creaminess that complements the tahini perfectly. Simply ensure all your ingredients, including the tahini and maple syrup, are free from dairy additives if you have strict dietary requirements.

What type of tahini is best for this recipe?

For the best Tahini Iced Latte with Maple, opt for a good quality, smooth, and creamy tahini made from hulled sesame seeds. It should be pourable rather than thick and pasty. A higher quality tahini will blend more easily and provide a superior, less bitter flavor. If your tahini is too thick, give it a good stir or warm it slightly to loosen it before mixing.

How can I store leftover Tahini Iced Latte with Maple components?

While an iced latte is best enjoyed fresh, you can prepare the tahini-maple mixture ahead of time. Whisk the tahini, maple syrup, vanilla, and a splash of milk until smooth, then store it in an airtight container in the refrigerator for up to 3-4 days. You can also brew and chill your coffee or cold brew concentrate for several days. When ready to serve, simply combine the pre-made mixture with chilled coffee, milk, and ice for a quick and easy Tahini Iced Latte with Maple.

Tahini Iced Latte with Maple: 7 Delicious Ways to Elevate

Name: Tahini Iced Latte with Maple
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1-2 shots (60ml) strong espresso or 1/2 cup cold brew concentrate; 1/2 cup (120ml) unsweetened plant-based milk (oat or almond recommended); 2 tablespoons tahini, well stirred; 1-2 tablespoons pure maple syrup (adjust to taste); 1/4 teaspoon vanilla extract (optional); Ice cubes

Ingredients

Scale

1–2 shots (60ml) strong espresso or 1/2 cup cold brew concentrate
1/2 cup (120ml) unsweetened plant-based milk (oat or almond recommended)
2 tablespoons tahini, well stirred
1–2 tablespoons pure maple syrup (adjust to taste)
1/4 teaspoon vanilla extract (optional)
Ice cubes

Instructions

Step 1: Brew your espresso or strong coffee. Allow it to cool slightly if hot.
Step 2: In a small bowl or directly in your serving glass, combine the tahini, maple syrup, and vanilla extract (if using). Add 1-2 tablespoons of the plant-based milk.
Step 3: Whisk the mixture vigorously until completely smooth and creamy, ensuring no tahini clumps remain. Add a tiny bit more milk if needed to achieve a smooth consistency.
Step 4: Fill your chosen serving glass generously with ice cubes.
Step 5: Pour the remaining plant-based milk over the ice.
Step 6: Gently pour the smooth tahini-maple mixture over the milk and ice.
Step 7: Finally, pour your cooled espresso or coffee over the top.
Step 8: Stir everything together thoroughly with a spoon or straw until well combined. Taste and adjust sweetness if desired. Enjoy your Tahini Iced Latte with Maple immediately.

Notes

Adjust the amount of maple syrup to your personal sweetness preference. For an extra rich flavor, toast the tahini lightly in a dry pan for a minute or two before mixing, being careful not to burn it.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Sweet Breakfasts
Cuisine: American, Middle Eastern Fusion

Nutrition

Serving Size: 1 serving
Calories: 220 kcal
Sugar: 18g
Sodium: 50mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 7g
Cholesterol: 0mg

Keywords: tahini latte, iced latte, maple coffee, dairy free latte, vegan coffee, sesame coffee, healthy coffee, iced coffee recipe, gourmet coffee

Ingredients

Instructions

Notes

Nutrition

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